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Formulary

///Nordic Glow Bubbling Masque
Nordic Glow Bubbling Masque 2016-12-29T14:58:09+00:00

Nordic Glow Bubbling Masque – CSW 007-33

Originating in Finland’s lakes, which are rich in biologically active substances, Nordic Beauty Peat is a unique product containing bio-minerals, trace elements, vitamins, and amino and fatty acids. Combined with olive esters, vegetable oils, and Fiflow®‘s perfluorocarbon technology, this moisturizing masque used daily, minimizes the appearance of fine lines, wrinkles, and dark circles.

Phase A
Deionized Water 54.10%
Dissolvine® GL-47-S1,2 (Tetrasodium Glutamate Diacetate) 0.30%
Glycerin 99.7% USP Kosher1 (Glycerin) 5.00%
Micromatrix® Fractile AN1,3 (Water (and) Corn Starch Modified) 3.00%
Endinol® Mild-CG 8501 (Caprylyl/Capryl Glucoside) 5.00%
Endicare® FB-8101 (Hydrolyzed Corn Starch) 3.00%
Sharomax 1701,4 (Benzoic Acid (and) Dehydroacetic Acid (and) Sodium Lauroyl Lactate (and) Phenylpropanol (and) Propylene Glycol) 0.60%
Phase B
Olivatis 171,5 (Polyglyceryl-3 Olivate Phosphate (and) Caprylyl/Capryl Glucoside) 2.00%
Safflower Oil1 (Carthamus Tinctorius (Safflower) Seed Oil) 4.00%
Jojoba Oil1 (Simmondsia Chinensis (Jojoba) Seed Oil) 1.00%
Vitamin E1 (Tocopherol Acetate) 1.00%
Fragrance QS
Nordic Beauty Peat1,3 (Peat) 15.00%
Phase C
Fiflow® BB611,3 (Perfluorohexane (and) Perfluorodecalin (and) Pentafluoropropane) 4.00%
Endicare® ETP-5101 (Sodium Polyacrylate (and) Hydrogenated Polydecene (and) Trideceth-6) 2.00%

Suppliers

  • 1Coast Southwest, Inc.
  • 2Akzo Nobel Functional Chemicals LLC
  • 3The Innovation Company®
  • 4Sharon-Laboratories
  • 5Medolla Limited

Properties

  • pH: 5.5-6.5
  • Viscosity: spindle 4 at 2.5 rpm =70,000-80,000 cst

Instructions

Phase A – Add Phase A to main vessel with shear mixing. Phase B – Once Phase A is uniform, add Phase B under high shear mixing to ensure uniformity. Note: With the addition of Nordic Beauty Peat, batch will slightly thicken. Phase C – Continue high shear mixing and add Phase C. Note: Allot time for Endicare® ETP-510 to thicken to desired viscosity and reach uniformity. Transfer to final container.

REVISION DATE: 06/09/2016

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