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///Forces of Nature Anti-aging Cream
Forces of Nature Anti-aging Cream 2016-12-08T10:13:36+00:00

Forces of Nature Anti-aging Cream – CSW 007-32

Even Mother Nature herself would use this anti-aging cream. Formulated around the SharoSENSE preservative line, derived from synthetic expression of nature-identical materials to bridge the gaps between chemical and natural preservation, this anti-aging face treatment is based on algae extract, olive esters, vegetable oils, hyaluronic acid, and natural preservation to bring the best features of natural ingredients to formulations.

Phase A
Deionized Water 60.85%
Dissolvine® GL-47-S1 (Tetrasodium Glutamate Diacetate) 0.30%
Glycerin 99.7% USP Kosher1,2 (Glycerin) 5.00%
Papaya Extract1,3 (Carica (Papaya) Fruit Extract (and) Propylene Glycol) 5.00%
Hydrasoft® Pine1,4 (Water (and) Hydroxyethylcellulose (and) Preservative System) 3.00%
Phase B
Moringa Seed Oil1 (Moringa Oleifera Seed Oil) 2.00%
Avocado Oil1 (Persea Gratissima (Avocado) Oil) 2.00%
Olive Oil1 (Olea Europea (Olive) Fruit Oil) 4.00%
Olivatis 111,5 (Polyglyceryl-3 Olivate Phosphate) 3.00%
Olivatis 131,5 (Polyglyceryl-3 Cetearyl Ether Olivate) 5.00%
Endicare® CT-1001 (Cetearyl Alcohol (and) Cetrimonium Bromide) 2.00%
Beeswax (Beeswax) 1.35%
Phase C
Endimoist® HA Solution1 (Sodium Hyaluronate) 1.50%
Alguard PF1,6 (Porphyridium Polysaccharide) 2.00%
SharonSENSE 2501,7 (Thymol (and) Linalool (and) Phenoxyethanol) 0.70%
Phase D
Olivatis 151,5 (Olive Oil Glycereth-8 Esters) 1.50%
Lemon Myrtle Oil1,8 (Backhousia Citriodora) 0.80%


  • 1Coast Southwest, Inc.
  • 2Akzo Nobel Functional Chemicals LLC
  • 3Nisarg
  • 4The Innovation Company®
  • 5Medolla Limited
  • 6Frutarom
  • 7Sharon-Laboratories
  • 8DownUnder Enterprises


  • pH: 6.0-6.5
  • Viscosity: Spindle 5 at 20 rpm = 15,000-17,000 cst


Phase A – Add Phase A to main vessel with shear mixing. Begin heating to 75°-80°C. Phase B – In a separate vessel, add Phase B with shear mixing and begin heating to 75°- 80°C. When both vessels reach desired temperature, slowly add Phase B to main vessel on high shear mixing. Begin cool down. Phase C – When main vessel temperature has cooled to 45°C, add Phase C to main vessel and continue shear mixing. Phase D – Premix Phase D and add to main vessel with shear mixing until uniform. Once at room temperature, transfer to final container.

REVISION DATE: 06/09/2016

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